On Work/Life Balance, as well as tasty cocktails

K on treeI’m sure the part of this post about work/life balance will be nothing that no one has said before, but the biggest issue in my life the last few weeks has been my work/life balance, which is really a shame.

At the end of the year, two of my co-workers quit. Both of them had job responsibilities that I am ultimately responsible for, and which I am the only other person in the company who knows how to do them. And both of them worked in another location that’s a 3 and a half hour drive from where I live. So for the last two weeks, I have been traveling out to the country where that location is to fill in for their work. In order to be able to complete the bare necessities of their responsibilities, I was still working over 12 hours daily, and not even touching many of the projects I have been working on. Which is obviously stressful. Luckily they have convinced one of them to come back, but now I have to work extra to catch up on my responsibilities. I am traveling this week for a training session, and again next week to help a coworker gain new skills. Which means that I’m traveling four work weeks in a row, which is unusual for me.

Last weekend the Artist and I had to take a trip back to the city he used to live in for a wedding shower party. At least that was fun, but it was a 7 hour drive round trip that we did Saturday and Sunday.

The point is, that I feel much like I haven’t seen S since she moved in with me, which is of course sad because I miss. She is also sad because she feels like I’m not around enough. This is really a shame, because on the one hand I feel like I’m not getting enough done at work, and on the other, I feel like I’m not spending enough time with my family. I know that that is a pretty regular feeling for most people, but it’s really what has been weighing on me lately. I have not been working on any of my projects because I’ve been traveling so much, so there’s really very little for me to share with you.

The one bright spot these last few weeks has been an event that we discovered in town. It’s called Iron Bartender, and every week this bar brings in two bartenders each week who compete in three rounds of cocktail making. The audience gets to try the cocktails, and you can purchase them if you so desire. It’s fun to watch, and it’s like research to determine where the best places in town are to go for cocktails. It has really given me something to do on a weeknight to relax a little.

Here’s a picture of me drinking one of the winning cocktails from last time. It was a pear vodka cocktail that had cardamom bitters, Grand Marnier, champagne, and fresh ginger garnished with a pear and a sprig of fresh rosemary.

Salud!

Iron bartender

 

Oh, and that lady in the background is the talented bartender who created the drink. Yum! It was delicious and almost like a lighter version of the Eenie Beanie Peartini.

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